A neighborhood bistro and bar in Boston’s food-centric South End

A Neighborhood Bistro and Bar

A winning combination of craft cocktails, creative menus & stellar service make Trophy the place to be in Boston’s South End.

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Gastropub Menu

As of May 2017, we welcome Chef Peter Palumbo to the Trophy Room Team! Bringing 30+ of culinary accomplishment to the table, we couldn’t be more excited & honored to present his beautiful dinner menu.

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Mussels Mondays

$8 Mussel Frites every Monday, all night long!

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Trophy Burger Tuesdays

$8 Trophy Burgers every Tuesday night, all night long!

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Join the Party

Check out our blog for upcoming events!

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Executive Chef Peter Palumbo

Last Updated June 2017


Trophy Room Jumbo Shrimp Cocktail

 shrimp remoulade & horseradish cocktail
sauce … fourteen

Bluefin Tuna Tartare

avocado, soy glaze, wasabi & black sesame seeds … fifteen

Calamari Fritto

crispy wild harvested squid, coated with rice flour, tossed with baby arugula & sriracha aioli … fifteen

Portobello Mushroom

stuffed with imported provolone, shallot, garlic, parsley & bacon with roasted red pepper pesto … twelve

Shrimp Scampi

with lemon & garlic … fourteen

House-made Sausage

broccoli rabe … fourteen

Mediterranean Platter

hummus, tabbouleh & tahini with seasonal grilled vegetables & assorted breads … fourteen/eight

Short Rib Tapas

hand made tortillas, individually constructed with caramelized onions, braised beef rib,
avocado, red pepper aioli, cilantro & sour cream … thirteen


spicy diavolo red or white lemon garlic butter … thirteen

New England Seafood Chowder

shrimp, scallops, clams, mussels, shallots, finished with
farm fresh cream or saffron lemon broth … eleven

Chandler Salad

lola rosa lettuce, heirloom beets, radish, stone fruit, pineapple vinegar & California EVOO … twelve

Caesar Salad

salted anchovies, egg yolk, lemon, mustard, parmesan & croutons … ten

Seasonal Salad

an array of locally grown produce priced daily … MKT

Margherita, tomato, basil, mozzarella … twelve

Housemade sausage, broccoli rabe, mozzarella … fourteen

Fig, arugula, goat cheese, Prosciutto di Parma … fourteen

Steak Frites

 NY strip basted with herbes de provence butter, house cut fries … twenty-three

Faroe Island Salmon

pan roasted with miso glaze & seaweed salad … twenty-three/twelve

Wild Caught South American Shrimp Pasta

sauteed with toy box tomatoes, fresh terragon,
garlic, ramps & kamut chiocciole pasta … twenty five/fifteen


locally caught, seared, served with whipped potato, asparagus & chive oil … twenty/twelve

Meditteranean Seafood Stew

salmon, shrimp, scallops & mussels, simmered in a vanilla saffron broth … twenty-four

Bourbon Glazed Short Ribs

natural grass fed beef, slow braised with brown sugar & kentucky bourbon, seasonal chopped salad … twenty-two/twelve


shrimp, scallops, mussels & clams with basil, lemon & garlic sauce … twenty four

Grilled Colorado Lamb Lollipops

rosemary, served with tossed salad of little gems from
the garden & espelette mustard aioli … twenty-four/thirteen

Breast of Natural Organic Fed Chicken

pan roasted, fennel pollen, lemon garlic, seasonal
vegetable & mashed potatoes … nineteen

Trophy Burger

8oz. freshly ground beef, lettuce, tomato, onion beignet, cheese (American, Swiss, Cheddar, or Blue)  & trophy sauce, served with house cut fries … fifteen


Served Sundays from 10am until 3pm


Seasonal Fruit

muscat grapes, berries, tangerine, honey & yogurt … twelve


Arugula & Watermelon Salad

… nine


Caesar Salad

 salted anchovies, egg yolk, lemon, mustard, parmesan & croutons … twelve


Fettuccini Carbonara

poached free-range egg, applewood smoked bacon, cream, romano cheese & black pepper … fifteen 


Steak & Eggs

 n.y. strip, potato smashers, scrambled eggs with cream cheese & chives topped with horseradish creme fraiche … twelve

Breakfast Pizza

cheddar, bacon, tomato, scallion & scrambled eggs .. fourteen

French Toast

 texas toast soaked in vanilla custard & encrusted with cornflake crumbs, creme fraiche & raspberries … twelve



 sausage, pepper & onion or an array of fresh vegetables & goat cheese … twelve



 topped with berries & whipped cream … ten

Basic Breakfast

choice of eggs any style, protein & potatoes or toast … twelve


Wycliff, Brut, California … 8/28

La Marca, Prosecco, Italy … 12/44

Segura Viudas Cava, Rosé, Spain … 10/36

Tattinger, Brut, California … 45

Les Dauphins, France … 8/30

Jean-Luc Colombo … 10/36

William Hill, Chardonnay, California … 10/36

Da Vinci, Pinot Grigio, Italy … 10/36

Abigail Rose, Sauvignon Blanc, New Zealand … 10/36

Le Petite Perriere, Sauvignon Blanc, France … 8/28

Le Petite Silex, Sancerre, France … 12/44

Wimmer, Grüner, Austria … 12/44

Martin Codax, Albariño, Spain … 36

Fritz Rheinhessen Gunderloch, Riesling, Germany … 36

Sonoma-Cutrer Russian River Ranches, Chardonnay, California … 40

Don & Sons, Pinot Noir, California … 12/44

Ghost Pines, Cabernet Sauvignon, California … 14/52

Trapiche Broquel, Cabernet Sauvignon, California … 12/40

Zuccardi, Malbec, Argentina … 12/36

Medici Ermete, Lambrusco-Reggio, Italy … 9/32

Gevrey-Chambertin, Burgundy, France … 59

Mongrana, Sangiovese, Merlot and Cabernet Sauvignon blend, Italy … 39

Montebueno, Rioja, Spain … 9/31

Fuerza, Monastrell Blend, Spain … 12/44

Freakshow, Cabernet Sauvignon, California … 12/44

Rocca, Nebbioli, Italy … 10/36

Prophecy, Merlot, Australia … 10/36


Trophy Wife 
new amsterdam vodka, elderflower liqueur, passion fruit & lemon juice, served up in a coup

Trophy Husband 
grey goose cherry noir vodka, ginger liqueur & lemon juice, served neat

Triple Crown 
tito’s vodka, blood orange, lime juice & ginger beer, served on the rocks

Hail Mary 
lunazul blanco tequila, blood orange, ginger simple & prosecco, served on the rocks

Runner Up 
bulleit rye whiskey, crème yvette, green chartreuse, carpano antica & grapefruit bitters, served neat

Berkeley Marathon 
old overholt whiskey, punt e mes, peach liqueur & plum bitters, served on the rocks

Pitcher’s Mound
new amsterdam coconut vodka, amaretto, lemon juice, egg whites, simple & chocolate bitters, served neat

Black Diamond 
avion tequila, orange liqueur, sour & muddled jalapeno, served on the rocks

Tee Time
earl grey infused gin, orange liqueur, aperol & lemon juice, served up in a coup

True Grit 
montenegro amaro, grapefruit liqueur, lemon juice & prosecco, served up in a coup

Oak Grove 
absolut oak vodka, amaro, simple & bitters, served neat

Hole in One 
captain morgan spiced rum, pisco porton, maraschino liqueur, blood orange & bitters, served neat

Olympic Torch 
tommyrotter gin, peach and pear liqueur, grapefruit juice & smoked rosemary, served neat

Jack’s Abby Hoponius Union IPL … 8

Bear Republic Racer 5 IPA … 8

Big Elm 413 Farmhouse Ale … 8

Brooklyn Pilsner … 7

Harpoon IPA … 8

Sam Adam’s Oktoberfest … 7

Ballast Point Sculpin Ale … 8

Goose Island IPA … 8

Uinta Hop Nosh … 8

Shocktop Belgian White … 7

Unibroue La Fin du Monde … 8

Miller High Life … 4

Miller Lite … 4

Bud Light … 4

Corona Extra … 4

Narragansett Tall Boy … 4

Budweiser … 4

Budweiser Light … 4

Coors Lite … 4

Pabst Blue Ribbon … 4

Amstel Light … 6

Ace Apple Cider … 6

Allagash White … 7

Stone Delicious … 7

Heineken … 6

Smuttynose Shoals Pale Ale … 6

Cisco Whales Tale Pale Ale … 7

Dogfish Head 60 Minute IPA … 7

Lagunitas IPA … 7

Rogue Mocha Porter 7

Guinness Stout 6


Join us Sunday, February 19th from 12:30 - 3:30 for Glam Brunch. DJ Ian Diver, drag queens, bingo & booze... need we say more?

NYE at Trophy Room

Bring in the New Year with all of us at Trophy Room! Featuring a champagne toast and balloon drop at midnight, all are welcome. Plus, NO...